J. Boulter-Bitzer

PhD

Microbial Food Safety Science Analyst, Food Safety Science Unit

Location

Guelph, Ontario

Keywords

microbiology, bacteriology, parasitology, virology, food-borne pathogens, water-borne pathogens

Research interests

Working at OMAFRA as the Microbial Food Safety Science Analyst, assisting, designing and leading programs and projects dealing with the overarching goal of food safety.

Expertise in

Food

Relevant publications

Boulter-Bitzer, J. I., Lee, H., and Trevors, J.T. 2010. Selection of single-chain variable fragment (scFv) from a phage display library against S16 of Cryptosporidium parvum. Experimental Parasitology, 125(2):124-9.

Boulter-Bitzer, J. I., Lee, H., and Trevors, J.T. 2009. Selection of single-chain variable fragment (scFv) from a phage display library against P23 of Cryptosporidium parvum. Journal of Parasitology, 95(1):75-81.

Pokorny, N.J., Boulter-Bitzer, J. I., Hall, C., Trevors, J.T., and Lee, H. 2008. Inhibition of Cryptosporidium parvum infection of a mammalian cell culture by recombinant scFv antibodies. Antonie van Leeuwenhoek, 94(3): 353-364.

Boulter-Bitzer, J. I., Lee, H., and Trevors, J.T. 2007. Molecular targets for detection and immunotherapy in Cryptosporidium parvum. Biotechnology Advances, 25(1): 13-44.

Contact

Food Inspection Branch, Food Safety and Environment Division

Ontario Ministry of Agriculture, Food and Rural Affairs

1 Stone Road W., 5NW

Guelph, ON N1G 4Y2

Jeanine.Boulter-Bitzer@Ontario.ca